My What?

So, it turns out that after two years of tests, visits to somewhat flaky homeopaths, and a misguided six month gluten-and-wheat-free diet, I happen to be extremely allergic to eggs and dairy products. Sigh. Serves me right for making fun of vegans, I suppose.

To my many (former and current) vegan friends, a thousand apologies for all those times I called you soulless fools behind your backs and for performing bacon exorcisms in the apartment when you were out of town (okay, that was only once, but damn did it ever feel good).

To all the beloved varieties of cheese, especially cambazola and seven-year-old cheddar, I will miss you. Thanks for the memories!